Malvagia – White Sparkling Wine – Box

Prezzo: €27,50

Malvagia, a sweet white sparkling wine that contains the essence of the Faenza hills.
Its straw color with shiny reflections anticipates an aromatic bouquet dominated by muscat, cedar peel and peaches in syrup.
On the palate, Malvasia reveals itself in all its intensity and fullness, combining lively sparklingness with balanced freshness.
This oenological jewel pairs perfectly with sweets such as ricotta mousse with berries or almond biscuits.
However, it reveals its true magic when served as an aperitif, enveloping the senses in a sweet and refreshing embrace.
SKU: MALVAGIA_B2B_SCA Category:

Description

The vinification of Malvagia, a process that begins with the mechanical harvesting of the Malvasia grapes at the end of August, follows carefully outlined steps to preserve its uniqueness. After the destemming and pressing phase, the must begins fermentation at 18C, making use of the presence of pomace in an embrace of the most ancient winemaking traditions, and benefiting from the use of selected yeasts to enhance its natural sweetness.

Once the first two days have been completed, gentle pressing followed by meticulous filtration serves to keep the wine’s sweet profile intact. The refinement then takes place in steel tanks, which prepare the Malvagia for spring bottling, a decisive phase that introduces refermentation in the bottle. The latter gives Malvagia that distinctive sparklingness, a trait that characterizes this wine in its complex sensorial bouquet.

The vinification of Malvagia, a process that begins with the mechanical harvesting of the Malvasia grapes at the end of August, follows carefully outlined steps to preserve its uniqueness. After the destemming and pressing phase, the must begins fermentation at 18C, making use of the presence of pomace in an embrace of the most ancient winemaking traditions, and benefiting from the use of selected yeasts to enhance its natural sweetness.

Once the first two days have been completed, gentle pressing followed by meticulous filtration serves to keep the wine’s sweet profile intact. The refinement then takes place in steel tanks, which prepare the Malvagia for spring bottling, a decisive phase that introduces refermentation in the bottle. The latter gives Malvagia that distinctive sparklingness, a trait that characterizes this wine in its complex sensorial bouquet.

The Malvasia vineyard, origin of our Malvagia, is delicately positioned on the first hills of Faenza, in the province of Ravea, not far from the historic Via Emilia. Its location, at an altitude of 80 meters above sea level, enjoys a microclimate perfectly suited to viticulture.

The soil, a characteristic mix of clay and silt typical of this area, gives the grapes a richness of nuances which is reflected in the depth and complexity of the wine. The peculiarity of the soil, together with the proximity of the Coralli mountains and the moderating effect of the wind, contributes to creating optimal conditions so that the Malvasia grapes can express a distinctive aromatic profile. This crucial element gives Malvagia its unique character and unmistakable identity.

Full name:

Evil

Name:

White wine refermented in the bottle

Grape variety:

100% Malvasia

Plant density:

4000/ha

Breeding form:

Gujot

Aua production:

800 bottles

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Alcohol content:

11.5% VOL

Visual exam:

Straw color with shiny reflections

Olfactory examination:

Muscat aroma with sensations of cedar peel and peach in syrup

Taste test:

Intense and full flavour, very aromatic and with good sparklingness and freshness

Service temperature:

Optimal at 8-10°C

Contains sulfites

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COMPONENT MATERIAL TYPE CODE ENVIRONMENTAL DESTINATION
Bottle
GLASS
GL71
Glass collection
Capsule
PLASTIC
C/PVC90
Plastic collection
Cork
CORK
FOR51
Organic collection
Box
Cardboard
Paper collection

Always check the municipal provisions for waste management

The Wine Hunter Rosso

Altar 2017

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    Additional information

    Weight 8 kg
    Formato

    Bottiglia 75cl, Scatola da 6 bottiglie 75cl